Menu Enhancements and Late-Night Snacks
The Inn on Boltwood has creative options to personalize your wedding menu with foods that mean something to you and your fiancé. Comfort foods like pizza and mac & cheese or lighter options like bruschetta or sushi help translate your personality into food.
There’s no better way to keep the party going after drinking and dancing than with a surprise late-night treat for your guests. When the sliders and fries make their way out, your wedding has instantly become a night to remember for everyone.
Pre-Ceremony Beverage Station
Lemonade, Freshly Brewed Iced Tea, Cucumber Mint Flavored Water
Apple Cider and Hot Chocolate are available during the Winter months
Oyster Raw Bar
Selection of East or West Coast Oysters on the half shell
Served with Classic Cocktail Sauce, Old and New World Mignonettes, Lemon Wedges
Grilled and Marinated Vegetable Display
Served with Bread Sticks and Sliced Baguette Bread
Herbed Artichoke Hearts, Sweet and Sour Mushrooms, Mixed Olives, Cippolini Onions, Green Onions, Fire Roasted Chili Peppers, Eggplant, Zucchini, and Sweet Peppers
Chicken Wing Station
Choose three flavors
Dry Rubs: Garlic Parmesan, Lemon Pepper, Salt & Vinegar, Adobo
Buffalo Sauces: Mild, Medium, Hot, Last Rights
Extra Sauces: Teriyaki, Honey BBQ, Traditional BBQ
Bruschetta Display
Artichoke Spread, Tomato-Basil Salad, Tuscan White Bean Puree and Chopped Olive Medley, Grilled Rustic Country Breads
Charcuterie Display
Assortment of Cured Meats
Seasonally inspired Pickled, Marinated, and Roasted Vegetables
Served with Artisan Breads and Gourmet Crackers
Chip & Dip Displays
Warm Spinach and Artichoke Dip, Focaccia Bread
Roasted Red Pepper Hummus with Toasted Pita
Grilled Scallion Dip with Potato Chips
Pico de Gallo & Guacamole with Corn Tortilla Chips
Slider Station
Served with French Fries or Sweet Potato Fries
“Small Mac”, Pickles, Onions, Lettuce, Cheese
Crispy Chicken, Arugula, BBQ Ranch
Mom’s Meatballs, Pomodoro, Ricotta Salata
Grilled Cheese Bar
Served with Housemade Chips
Arugula, Fig, Brie
Sliced Tomato, Gruyere
Applewood Smoked Bacon, Sharp Cheddar
Quesadilla Station
Assorted Pork, Grilled Chicken, and Vegetable Quesadillas
Served with Salsa, Guacamole, and Sour Cream
Pizza Bar
Pepperoni, Meat Lovers, and Vegetable Mini Pizzas
Served with Parmesan Cheese and Cracked Red Pepper
Gourmet Mac & Cheese Bar
Cavatappi Pasta with Creamy Cheddar Cheese
Served with Chopped Bacon and Roasted Tomatoes
Add Truffled Mac & Cheese for an additional charge
Add Lobster for an additional charge
Sundae Bar
Vanilla and Chocolate Ice Cream
Accompanied by: Hot Fudge, Caramel, Whipped Cream, Berry Coulis, Heath® Crunch, Sprinkles, Chocolate Pearls
Cake Accompaniments
Housemade Ice Cream or Sorbet
Assorted Homemade Cookies and Brownies
Two Chocolate Dipped Strawberries
Assorted Macarons
Please note: Final counts are to be provided 72 hours in advance of the scheduled event. All prices, fees, and room rentals, unless otherwise noted, are subject to a 17% service charge and a 5% administrative fee. The 5% administrative fee does not represent a tip or service charge for wait staff employees, service employees, or service bartenders. All prices, fees, service charges, and room rentals are subject to a 7% sales tax. Prices are subject to change, without notice. Menus are fully customizable; menu items are subject to seasonality and market availability.
