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Category: Recipes


Chocolate Bourbon Pecan Pie

Recipes from the Chef: Chocolate Bourbon Pecan Pie

Executive Chef Michael Adams is back again this holiday season sharing one of his most popular holiday dessert recipes. Chocolate Bourbon Pecan Pie Ingredients 1 9-inch pie shell 1 cup white sugar 1 cup light corn syrup ½ cup butter 4 eggs (beaten) ¼ cup bourbon 1 teaspoon vanilla extract ¼ teaspoon salt 6 ounces…

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Chef Michael’s Favorite Summer Recipe

Our executive chef, Michael Adams, is sharing one of his favorite summer dessert recipes from his family’s kitchen. This dessert is a perfect way to combine the delicious fruits that are available in the warmer months and a traditional spice cake. This fragrant, moist, and nutty sweet treat has a reputation of being a favorite…

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Holiday Recipe: Broccoli Cheddar Casserole

This month, our Executive Chef, Kevin Doubleday, is sharing one of his favorite traditional holiday dishes from his family’s kitchen. Here at Inn on Boltwood and 30Boltwood, we are big on traditions, especially around the holidays.  It’s a time to gather with your loved ones and reflect on the previous year, share your plans for the…

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